Egg Tarts recipe- How to make (Hong Kong style)
Egg Tarts recipe- How to make (Hong Kong style)
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Portuguese egg tart (Asian version) I love tarts but making puff pastry from scratch can be time consuming. So supermarket puff pastry it is when I am time-scarced. Just shape and make the egg mixture, pour and bake, voila! Alternatively you can get frozen ready made puff pastry tart shell from supermarket too. Egg mixture (10 medium size egg tarts) 140g milk 35g sugar 2 egg 120g whipping cream 10g condensed milk Bake at 200C 25mins #eggtart #portugeseeggtart #tart #pastry #homemade #baking #tar
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