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PPT - SERVSAFE PowerPoint Presentation, free download - ID:722854

PPT - SERVSAFE PowerPoint Presentation, free download - ID:722854

GOALS. To Focus on:Holding Foods for ServiceServing Foods SafelyOff-Site ServiceEight Rules of Safe Food Handling. OBJECTIVES. After completing this chapter, you should beable to:Identify proper hot-holding and cold-holding temperatures.Prevent cross-contamination when serving foods.Safety s

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