Mar 8, 2024 · From options that are bursting with fruit to ones that are studded with toasty nuts and sweet chocolate chips, these delicious muffin recipes from Food Network make it easy to …

Preheat the oven to 425 degrees F. Lightly brush a 12-muffin tin with butter and set aside. Whisk the flour, baking soda, brown sugar, and cinnamon together in a medium bowl; set aside.

Get Strawberry Muffins Recipe from Food NetworkPreheat the oven to 375 degrees. Line muffin tins with paper liners. Sift the flour, baking powder, baking soda, salt, and cinnamon together …

Top each muffin with dried banana chips, granola, or coconut, if desired. Bake for 25 to 30 minutes, or until the tops are brown and a toothpick comes out clean.

Divide among 12 oiled muffin cups; sprinkle with 1 cup finely chopped steamed broccoli and some more cheese. Bake at 375 degrees F until just set, 12 to 15 minutes.

Top each muffin with a generous amount of streusel, pressing the streusel gently into the muffin batter. Bake, rotating the pan halfway through, until golden brown and an inserted toothpick …

Scoop the batter into the prepared muffin pans, filling each cup just over the top, and bake for 25 to 30 minutes, until the muffins are lightly browned on top and a cake tester comes out clean.

Preheat the oven to 350 degrees F. Thoroughly grease a 12-count muffin pan with butter or cooking spray. In a large bowl, mix together the almond meal, flaxseed meal, oat bran, spelt …

Line two muffin pans with paper muffin cups. In a large bowl, whisk together the eggs, oil, and vanilla. Add the carrots, apple, pineapple, pecans, coconut, and raisins and stir together.

Get Rhubarb Muffins Recipe from Food NetworkPreheat the oven to 375 degrees F. For the crumble topping: Add the brown sugar, flour, butter, cinnamon and salt to a medium bowl and …