Apr 23, 2025 · Grits are a coarsely ground grain made with either hominy or stone-ground corn. The simplest way to prepare grits is to boil them in water, but they can also be infused with …

2 tablespoons unsalted butter, cut into pieces. Freshly ground pepper. Combine 4 cups water and 1 teaspoon salt in a medium saucepan and bring to a simmer over medium heat. Gradually …

Nov 21, 2024 · Our grits recipe is classic and simple, with ground corn gently simmered in broth and spiked with a dash of cream. Grits are versatile and hearty, and can be eaten as sweet or …

Dec 10, 2025 · This grits recipe comes from Chef Richard, who’s spent 20+ years perfecting it in Southern kitchens. The creamiest, most flavorful bowl of grits you’ll ever make.

Sep 23, 2025 · A properly cooked pot of grits should be smooth, creamy, and deeply flavorful. When made right, you won't need anything more than a little salt and butter to finish them off.

May 15, 2019 · Traditionally, grits were made from boiled dried hominy, a type of corn that has been treated with a lime or lye solution, allowing the tough outer hulls to be removed. …

Mar 16, 2025 · Learn how to make grits with this easy recipe! Cooked Southern-style with butter and cream, they're rich, creamy, and delicious.

Apr 4, 2025 · Learn to make the best southern-style creamy grits in only about 15 minutes with just a few ingredients—a super versatile recipe!

May 19, 2024 · If you want to know how to make grits the right way, I’ve got you! Growing up, I had Southern-style grits on the regular, and now I’m bringing those family secrets to you. …

While you can easily buy instant grits at the store, there is something special about making homemade grits from scratch. Not only do they taste better, but you can also customize them …