Food additives have been a huge topic in the U.S. for years, but really caught fire earlier this month when the U.S. Food and ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Red dye No. 3 is officially banned in the United States. The announcement has raised concerns about the safety of other food ...

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

Learn what Red Dye 40 is used for, what foods contain it, and whether or not research supports its link to behavioral issues ...

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

United States food regulators have banned Red Dye 3, a dye used in food, drinks and medicine after evidence found that it causes cancer in rats. On Wednesday, the Food and Drug Administration (FDA ...

But last week, one of the most common food dyes was banned in the United States ... banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to ...

The US Food and Drug ... consumer health in the United States. Health organizations hope that this decision will spark a broader discussion about the safety of food coloring and lead to the ...

In the United States, red dye No. 3 is already banned from use in topical medications, and it’s not disappearing from food or ingested medicines right away. Manufacturers using red No. 3 in food ...