What foods and drinks look like — the colors we see before the first morsels or sips hit our tastebuds — have mattered to people for millennia. And nowhere has that been more blatant than the American ...

“Fiber” will be open during gallery hours, noon to 5 p.m. Wednesday through Saturday until Feb. 22. For more information ...

UPFs are commercially manufactured food products that have undergone significant processing. UPFs don’t resemble their raw ...

The US Food and Drug Administration revoked its authorization of food coloring Red No. 3 on Jan. 15, but the chemical's days ...

The US Food and Drug Administration has banned the use of Red No. 3, however, manufacturers have about two years to remove ...

State schools chief Tom Horne is advocating for a new bill aimed at removing harmful junk food from schools, according to a ...

After the ban on red dyes across the nation, Texans may want to look for healthier alternatives to snacks that are known to ...

But experts say the regulator needs to reevaluate the safety of other food dyes too. Data suggests that dyes impact child ...