Long summer days call for an escape to cool restaurants. In our latest batch of News Bites we bring the latest in the Pensacola area's culinary scene.

Serious Eats writes, “Yalanchi sarma, or just ‘yalanchi,’ is the Armenian version of vegetarian stuffed grape leaves. ‘Sarma’ ...

It’s raining zucchini this season, and if you planted (or bought) some, your fridge is presumably overflowing with these ...

This summer, use up all that zucchini! These zucchini recipes include zucchini bread, stuffed zucchini, zucchini noodles or ...

Ditch winter standbys for summery flavor combinations, fresh produce, and outdoor eating-inspired casseroles. Check out our ...

Preparation is very easy for these hearty and filling stuffed peppers with zucchini. The filling contains meat, rice, ...

Ashely from Cheese Curd in Paradise is here to show us how to use fresh summer zucchini in this cheesy rice!

These Stuffed Mexican Zucchini Boats are my go-to when I want something hearty yet healthy, packed with bold Mexican flavors. They’re perfect for a cozy summer dinner or a fun gathering with friends.

These Lemon Ricotta Stuffed Zucchini Boats are light, bright, and totally satisfying for a Meatless Monday meal. Zucchini is hollowed out and filled with a creamy lemon ricotta mixture, baked ...

A simple yet irresistible zucchini recipe that requires no deep frying, just fresh ingredients and a bit of creativity! Begin by scooping out the zucchini pulp and seasoning it with salt, pepper ...

Get the recipe for stuffed zucchini boats made with ground turkey, marinara sauce and mozzarella cheese. It's an easy and healthy recipe.