Periyali becomes Opto, Nerina opens a location in Brooklyn and more restaurant news.

Perched on the 47th floor, the spot’s swanky penthouse-apartment aesthetic, specialty beverage program, and weekly DJ sets are the recipe for ... selections like Crab Cakes and Wagyu Beef ...

Daniel Boulud's New York City empire continues to grow with La Tête d'Or, the celebrated chef's first foray into steakhouse ...

Preheat oven to 325 F. Sift flour, sugar and salt. Whip egg whites until frothy. Add cream of tarter. Whip. Gradually add to ...

A pretty Israeli restaurant by way of Philadelphia in Williamsburg’s Hoxton hotel ... expertly-textured grits and excellent hearts of palm cakes. The southern-fried lasagna with pine nut ...

Open every month but January, the Williamsburg-like town is ... views about who makes the best sugar cake, but they will agree that biting into this delicacy is a must when in town. The centuries-old ...

Arkansas heavenly tomato cake is incredibly moist, tender, and chocolaty. You'll never know there is tomato juice in the ...

Brooklynite Anthony Falco has the hottest job on the market — he’s an international pizza consultant who eats his way across the globe and helps others bring their cheesy dreams to life. But the ...

Williamsburg is one of the most dynamic restaurant neighborhoods in the city, offering skewers and salatim with a view of Manhattan, Sichuan sit-downs, and pasta palaces. While there are plenty of ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

Get the Cannoli Icebox Cake recipe. Baklava is already one of our not-too-sweet dessert faves, so turning it into a cheesecake felt like an obvious way to take things to the next level.