Easy to make: Just 2 simple ingredients make this decadent homemade white chocolate recipe come together. No double boiler method involved! Just melt in the microwave, pour, chill, and enjoy.

Better brands of white chocolate are made with a high proportion of cocoa butter and real vanilla. Avoid anything with vanillin. Keep white chocolate in a cool, dry place for about six months (it ...

Add egg and beat until fully combined, then add flour mixture, followed by currants and chopped white chocolate, and mix to make an even dough. Use a #16 (¼ cup) scoop to form dough into 16 large ...