2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

If you're craving a dessert that's quick, simple, and full of flavor, this Banana Split Fluff is just the thing for yo ...

2. In a small baking dish, spread the pecans. Toast them in the oven for 10 to 12 minutes, or until they have a fragrant, ...

With the holiday behind us, you may have sworn off desserts, rich eating, and even alcohol. January is an unspoken time to cleanse ourselves from the indulgent habits of the holiday season and start ...

A flax egg is a vegan substitute for a chicken egg made with ground flaxseed or flaxseed meal and water. When the mixture is ...

This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

This fun savory twist on classic s'mores combines melty Brie, herb crackers, and a homemade cranberry relish for a perfect ...

Getting your daily recommended serving of vegetables can be a challenge, but celebrity chef Giada De Laurentiis has created a ...

Folding method: Rather than having to tip the dough out on the counter and knead it, King Arthur's recipe calls for folding ...

Here’s what to know when swapping in dairy-free alternatives like soy milk, oat milk, or almond milk in baked goods like ...

This healthy recipe delivers fruit topped with cream and crunchy topping, a trio of mouthwatering tastes and textures.