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THE sudden loss of her job spurred a determined mother in Raub to start a food business to support her family and pay for her ...
The post Hung Huat Cakes & Pastries: 49 years of heritage in these flaky mochi piah appeared first on SETHLUI.com.
One Johor couple is drawing customers with their unconventional kuih offerings inspired by a traditional family recipe.
Meet traditional vendors, discover home-grown brands and join in on some hands-on activities as Great World rings in SG60 ...
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Sinar Daily on MSNKuih Bakar with a twist: From pandan to sardine, savoury flavours steal the spotlightJOHOR BAHRU - Instead of the usual sweet and fragrant pandan kuih bakar, husband-and-wife entrepreneurs here are making ...
From the battered bestsellers to pristine new releases, these are the cookbooks that the UK's top chefs say changed the game ...
Visitors to the MADANI Rakyat Programme (PMR) 2025 in Terengganu are savouring a unique taste of Malaysia’s culinary heritage, with traditional ethnic delicacies from Sabah, Sarawak and the Indian ...
Heritage foods are finding new life through two Singapore family businesses: Lee Wee & Brothers and Munchi Pancakes are reinventing traditional snacks – otah and min jiang kueh, respectively – with ...
If weight loss is your goal, you won’t want to miss these 5 chia seed recipes. A top nutritionist shares how to make healthy eating more enjoyable.
The post Belinda’s Pancake: Putu mayam & homemade min jiang kueh using father’s recipe at Ang Mo Kio appeared first on SETHLUI.com.
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