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A go-to comfort meal, pasta will always be there for you—no matter the season. Here’s a roundup of our favorite summertime pasta recipes that make the most of fresh, ripe produce, seasonal shellfish, ...
Check out Olivia's fiery 'Voodoo Chile' pasta packed with shrimp, crab and peppers, paired with a cooling 'Banana Cabana' ...
Assemble the pasta salad. When the pasta is ready, drain and rinse with cold water to cool. Drain well again. Toss the pasta ...
What do you get when you mix a childhood cameo in Emeril’s kitchen, a Sicilian nickname, and a goat ranch turned trattoria?
Charleston's best restaurants include Chubby Fish, Kultura, Vern's, Slightly North of Broad, Bertha's Kitchen, Legami, Volpe, ...
Sometimes the most extraordinary culinary treasures are tucked away in the most unassuming places, and Luigi’s Ristorante & Catering in Clymer, Pennsylvania, is the living, breathing, garlic-scented ...
Perfectly cooked orzo makes an excellent base for a balanced pasta salad built from pantry staples, such as canned chickpeas and jarred banana peppers, along with a few fresh ingredients. Tossing the ...
For North Carolina residents, it’s proof that exceptional Italian cuisine exists right in your backyard, often in the most ...
We started with homemade bruschetta ($13). I am not a novice when it comes to eating or preparing this delightful starter, ...
Chef Robbie Felice is fulfilling his childhood dream of becoming a restaurateur with Japanese-Italian fusion restaurant pastaRAMEN.
When’s the last time you went to Olive Garden? If all you remember are bottomless breadsticks, soup and salad, you’re due for a visit. In addition to the Italian chain resto’s epic appetizer ...
San Antonio's Tutto Pepe brings fresh, unique Italian cuisine with a personal touch and lively ambiance, making it a beloved neighborhood spot.
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