Sparkling water has a slightly acidic pH. Over time, drinking a lot of it may contribute to the erosion of tooth enamel, says ...

Sparkling water is more popular than ever, but there are some things you'll want to keep in mind when reaching for this fizzy ...

To that end, the federally mandated nutritional information on food labels can help with food ... “healthier,” such as granola bars and diet soda. Science has shown ultra-processed foods ...

“The vilification of diet soda is often done with absolutely no facts and evidence to back it up,” Abby ... experts say you should consider your overall nutritional goals and make sure you’re getting ...

“These are by far the largest source of added sugars in the American diet, especially for children, and have no nutritional value ... regular soda drinkers lose, on average, a half inch ...

Is sparkling water as hydrating as regular water? To start with the good news, I interviewed Ronald Maughan. Maughan is a ...

Sodium content may not be apparent if the label only provides nutrition information for the ... the seeds’ chlorogenic acid and baking soda — but you can reduce the amount of baking soda ...

vegetarian or omnivore diet. The grams were calculated by taking the information from the nutrition facts label on packaged items and weighing them when necessary. The gram amounts listed in this ...

For packaged foods, the association recommends that consumers review the Nutrition Facts label ... "salt" and "soda" to get a true sense of the content, though on most labels "total sodium ...

The 1990 Nutrition Labeling and Education Act requires disclosure of nutrient composition information on almost all packaged food and beverage products sold to household consumers. The Nutrition Facts ...

New York Post may be compensated and/or receive an affiliate commission if you buy through our links. Featured pricing is subject to change. After fending for ourselves in the kitchen during the ...