When it comes to desserts that combine elegance with indulgence, few can compete with the Luxurious Black Velvet Cake.

How To Cake It Yolanda Gampp shows how to make a delicious giant Reese's Peanut Butter Cup. Baked from a peanut butter chip ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

A refreshing and simple dessert, basil lemonade sorbet is a three-ingredient wonder: basil syrup, lemon juice, and water.

I especially love her Lemon-Angel Cake Dessert, an irresistible blend of gelatin ... lemon juice, 3/4 cup sugar, zest, and salt until well combined. Place over simmering water and cook on medium ...

Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

To make African violet syrup, combine one cup of water, one cup of sugar, and one cup of packed petals in a saucepan. Heat ...

Is it possible to find healthy fast-food desserts, though? Maybe not, but how about we say that finding low-calorie fast food ...