How to make delicious hot cocoa cupcakes with marshmallow cream frosting for a decadent winter treat that turns out so cute.

Frosting cupcakes is now easier than you ever knew it could be. With these expert tips, frosting cupcakes is now totally a ...

Light, airy, and moist, you're not going to be able to stop eating these from scratch dark chocolate cupcakes. Their rich ...

Load the icing into a pastry bag fitted with a large tip. Pipe generous swirls of frosting on each cupcake or dollop it on with a spatula. Toast lightly with a kitchen torch. Alternatively ...

Spread the buttercream on top of each cake and press a marshmallow into the icing. Scatter over the desiccated coconut and push two prezel halves into each side of the cupcake for arms.