Florida is home to several diverse crab species, and two of the most popular ones for consumption are blue crabs and stone ...

a bairdi crab legs boil and the house favorite fire-roasted bairdi crab with garlic butter and Old Bay seasoning. Bairdi crabs are also known as Tanner crabs. Chuck's Seafood Restaurant has been ...

Vietnamese food, a new brewery, fusion food, and a hawker kitchen makes up some of the hottest new restaurants in Des Moines.

The idea of cooking crab can intimidate some people, but it doesn't have to. Here's our guide to buying, preparing, and ...

Did you expect to find great seafood in the scorching desert? Phoenix has a thriving Mexican seafood scene and we're here to ...

Ozzy offers aguachiles (shrimp cooked in lime, avocado, cucumbers, onion with either red or green sauce), mariscoco (shrimp ceviche or shrimp and crab ... of garlic, salt and butter-coated ...

Serve with melted butter and lemon wedges. Preheat your grill to medium-high heat. Lightly brush the crab legs with olive oil to prevent sticking. Grill the crab legs for 4-5 minutes per side. Serve ...

Grilling is an excellent way to enhance the natural sweetness of King Crab claws. Simply brush them with garlic butter and grill until the shell is slightly charred. This method adds a smoky flavor ...

lump crab meat, garlic, basil, angel hair pasta and a chardonnay-lemon cream sauce), veal piccata, veal and shrimp a la Scampi, and lemon Parmesan risotto. It has indoor/outdoor seating and ...

We were delighted to find dishes like baby octopus, crab legs, Mediterranean shrimp ... We opted for the Maki Bento, Grilled ...