While cooking live crabs is a culinary ideal, it's not always a reality given the limited proximity to oceans and strict seasonal crabbing limits. Fresh-frozen crab legs, especially when they're ...

The idea of cooking crab can intimidate some people, but it doesn't have to. Here's our guide to buying, preparing, and ...

We are two weeks into stone crab season, and while many commercial fishermen were initially concerned that recent storms ...

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These were serious eaters only. A sisterhood of pre-loosened pants strings. A convocation of hawk-eyed killers ready to clear that fresh tray of crab legs as soon as it hit the buffet counter.

Florida is home to several diverse crab species, and two of the most popular ones for consumption are blue crabs and stone ...

2820 McFarlane Rd, Miami / Website Le Zoo's famed raw bar showcasing its delicious lobster and crab legs. Photo courtesy of Le Zoo Stone ... The fresh, never-frozen crabs will be available all season ...

Doctors use the acronym CRAB to diagnose myeloma by identifying four symptoms. The National Cancer Institute estimates that in the United States, slightly over 35,000 people will be diagnosed with ...

Chef Frank Terranova gets fresh lump crab and other ingredients from Dave's Fresh Marketplace to create these tasty apps. Lightly grease a rimmed baking sheet with butter. Set aside. In a large ...

What is an Atlantic horseshoe crab? Atlantic horseshoe crabs may appear alien, but their history as earthlings is pretty impressive. They’ve been around for 450 million years, predating the ...

though the recipe is kept secret. In Maryland, several restaurants offer crabby patties on their menus — most often as a burger topped with crab dip or as a miniature crabcake. Wendy’s Krabby ...

PORT ANGELES — The Chowder Cook-off at the Dungeness Crab Festival has been canceled. The fundraiser for the Port Angeles Food Bank was to have taken place from noon to 4 p.m. on Sunday.