The annual report on the European Food Safety Authority’s (EFSA ... at refrigeration temperatures for up to five days. The research, published Dec. 12 in Environmental Science & Technology ...

The new pyramid will bring Tufts' food pyramid for aging adults in line with food guide pyramids released for the general population by the U.S. Department of Agriculture in 2005. Along with the 2005 ...

Food microbiology is the scientific study of microorganisms, both in food and used for the production of food. This includes microorganisms that contaminate food, as well as those used in its ...

A declassified CIA document reveals that 40 years ago, a subject used astral projection to explore Mars around one million years BC. The subject reported seeing pyramids, large roads, and tall ...

The research team compared survey results of parents with identical or non-identical twins in England and Wales from the ages of 16 months to 13 years old. They found that average levels of food ...

A new draft report from Tufts University Friedman School ... It took two years to research and develop, engaging dozens of collaborators globally. The second dairy-relevant food aid development, ...

Safety concerns have loomed over microplastics, be it from your cutting board while prepping food to cook at home ... We don't know for sure. More research needs to be done." ...

MyPlate replaced the food pyramid. It comes from the U.S. government as a way to picture what to put on your plate. The beauty of MyPlate is in using a plate icon to "measure" the relative portion ...

food security, and societal resilience. In this new AI era, technology is changing even faster than before, and the transition from research to reality, from concept to solution, now takes days or ...

The food pyramid has long been a source of fluctuating guidance around how the USDA and the Food and Drug Administration (FDA) suggest the American public eat. You remember the food pyramid right?