The sweet and citron flavor of lemon bars are always a welcome treat - and offer a canvas to try new things. Here are some ...

Ina Garten stops by the TODAY kitchen to share her recipes for two Hoda-approved dishes: A mustard roasted red snapper with broccolini and rich lemon bars for dessert. Get the recipes!

Fern bars, bedecked in Tiffany lamps, potted plants, and flattering lighting, were designed for young single professionals ...

But first, learning ingredients and how they're mixed is a major step towards knowing what drinks to order at a bar. As such, ...

Take five minutes to make our zippy lemon vinaigrette, and ditch the bottled stuff for good. Anna Theoktisto is a recipe tester and ... like chives or basil, it's best to make it the day you ...

It was a simple drink featuring tomato juice and vodka, spiced up with salt, pepper, lemon ... best thing to do is to have one stiff Bloody Mary and then get on with your day.” Petiot worked at ...

This lemon cake is ready in less than 15 minutes and requires very little equipment. Baking doesn't get easier than this. Grease a 20x14cm/8x5½in microwave-safe bowl with butter (a small ice ...

The versatility of yuzu is one of the reasons why chefs and bartenders love it. The peel can be zested with a Microplane to ...

Anchovies are a forage fish (that is, a fish that is typically prey) from the Engraulidae family. Sardines, meanwhile, are ...

“The best way to find drinks that you enjoy and potentially even the perfect cocktail for you is to go to good quality bars when they ... Strain out the lemon peels. 3. Add the juice of all ...