That’s why when the weather gets cold, we don’t spend time mourning summer—we put on a sweater and we go eat noodle soup.

If you live in the North Country, soup can take on an even bigger role in your winter diet. When the temperatures hover in the low teens, a steaming bowl of chowder, chili or chicken soup might be ...

The Land of 10,000 Lakes might be known for its hotdish and tater tot casseroles, but there’s a hidden gem in St. Paul, ...

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

Molly Baz's chicken noodle soup is a meal you won't be able to stop talking about once you try it. But it it's made with an ...

A dish its creators called “barely recognizable as a ramen” took top honors at Good Salt Restaurant Group’s popular fundraising fete.

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Harissa adds a subtle heat and complements the marinara in this soup ... Stir in chicken broth, marinara sauce, and basil sprigs; bring to a boil over medium-high. Stir in lasagna noodle pieces.

Silky, chewy, wheat noodles feature in a few versions of jjamppong, with the classic seafood version sporting a slightly spicy and smoky broth from gochugaru chili powder. Also popular is jajangmyeon, ...