The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who ...

K-State Research and Extension in partnership with the Kansas Restaurant and Hospitality Association provides training for all food handlers. The ServSafe program is a national certification ...

Food safety is a critical issue for the restaurant and foodservice industry. In this workshop you will be introduced to the basics of safe food handling - personal hygiene, time and temperature ...

High School students in Mrs. Bunkowske’s culinary arts classes have been working on earning their ServSafe Food Handlers ...

COUDERSPORT — Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others who need food safety certification.

ServSafe educates food service workers about food safety. ServSafe Food Protection Manager is the highest ServSafe certification. It satisfies Indiana requirements to become a Certified Food ...

Like many other professions, people who work in hospitality have to stay up to date on certifications to keep working. That's why Terra State Community College is using federal funding to offer some ...

Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and ...

Should I take the Food Protection Manager course or the Food Handler course? The ServSafe Manager course is a full-day course for foodservice managers. To obtain your foodservice manager certification ...

ServSafe Manager Course is designed for restaurant owners and managers, food service handlers, dieticians and dietary managers. The training provides information on sanitation regulations and ...