Cupcakes are a timeless treat loved by kids and adults alike, but what happens when you’re out of eggs or catering to ...

Our vanilla cupcakes follow a bakery recipe for that light and fluffy finish.

Everyone will want this easy vegan cupcake recipe because they are absolutely ... in the centre and add the sunflower oil, soya milk and vanilla. Use a large metal whisk to thoroughly combine ...

Beat in the vanilla extract. Load the icing into a pastry bag fitted with a large tip. Pipe generous swirls of frosting on each cupcake or dollop ... going to serve them. Recipe courtesy of ...

Using a small offset spatula, apply a dollop (approximately 4 tablespoons) of vanilla cream cheese frosting on top of the cupcake and spread to the edges of the cupcake so that it is completely ...

This cupcake recipe has both of these together ... This has just a few simple ingredients like butter, vanilla essence, maida and coffee powder which are right inside your kitchen already! Smothered ...

Gorgeously fluffy gluten-free vanilla cupcakes that are just perfect for Mother’s Day. Made using the all-in-one method for extra ease. Decorate with colourful sprinkles to brighten up the ...

These cupcakes are made in a pressure cooker instead of an oven. In this cake recipe, you’ll need to bring together the wet ingredients and dry ingredients and then combine the two. 2. Start by ...