This coconut cake is a guaranteed showstopper at any gatherings or special occasion. The beautiful flakes of pineapple and toasted coconut on the top make it even more delicious and heavenly in taste.
Kim Ritter on MSN9mon
Decadent Hawaiian Cake Recipe
Imagine a light and fluffy cake infused with the taste of pineapple and ... Prefer toasted coconut instead? Here is how to ...
Mix well with a spoon then stir in the pineapple chunks. Microwave on high for 2 minutes, or until well risen. Leave to stand for 2 minutes. Run a knife around the edge of the cake and place a ...
A scoop of vanilla or coconut ice ... Serve it with coffee, tea, or a light dessert wine for an all-around delicious ...