This simple, sophisticated 3-ingredient cantaloupe sorbet tastes like the purest, ripest cantaloupe with just a hint of orange liqueur.

If you're loving the spirit called mezcal right now, we've come up with a list of fun and easy mezcal cocktails you can whip ...

It's not secret that Martha Stewart is queen of the garden, home design, and the kitchen, so when she has a way to amp up ...

Silk poppies in bud vases grace each table at Poppy’s Restaurant at the Hilton Anaheim. The golden poppy, the state flower, ...

Owner and founder Bob Piano is a 10th-generation descendant of one of the 19 individuals executed during the Salem witch ...

Mezcal's bold, smoky notes makes it perfect for switching up classics like the Negroni or to add an extra punch to new drinks ...

The modern craft cocktail movement kicked off on the eve of the millennium when New York City's influential Milk & Honey opened its doors, helping ignite contemporary bar culture as we know it. Here ...

Gin is a neutral spirit with tones of juniper and other botanicals that can serve as the base for a variety of cocktails.

A brief history: In 1944, “Trader” Vic Bergeron invents a cocktail with a 17-year-old Jamaican rum and fresh lime to balance out the sweetened almond syrup and orange liqueur. It is sharp, lean, ...

This frozen version of a classic Yellowhammer cocktail goes down easily, especially on game days when the boozy-sweet concoction is a welcome brew at tailgates and post-game parties.

Highland Kitchen is not even explicitly a cocktail bar, but is proclaimed by many as one of the best drink spots in ...