Vanilla paste is a convenient and time-saving alternative to whole vanilla beans. It is made by blending crushed vanilla ...

Vanilla extract is a tried-and-true addition to cakes, but there's another ingredient you can use for a slightly spicier ...

From the 1950s to 2000s, and from after-school snacks to dishes the adults served at dinner parties, we take a look at the ...

Sugar and spice make everything nice, especially in holiday treats. But do you know where sugar and spice come from?

Avocado is the secret ingredient to a creamy, dreamy chocolate mousse. By pureeing ripe avocados with good-quality cocoa ...

Feel like your protein shake isn't living up to its full flavor or nutritional potential? Consider these upgrades, from fruits and dairy to seeds and spices.

Whether you're vegan, gluten-free, dairy-free or just don't fancy traditional Christmas pudding, we've got you covered ...

It takes 76 steps to get a food business off the ground, according to the La Plata Food Equity Coalition, a subgroup of The ...

Chia seeds are tiny, black and white seeds from the Salvia hispanica plant. They are known for being ... maple syrup, vanilla, or fresh fruit, and set it in the refrigerator to gel.

Seeds have been found in archeological deposits in cave dwellings ... is said to have preferred to drink his cocoa cold and ...

The first meal of the year is breakfast (or brunch for those who want to sleep in) on January 1st. To welcome the new year ...

Chef George Duran joins "Fox & Friends" to share tasty ways to transform your holiday leftovers into new meals to enjoy.