From traditional Neapolitan pies to pizzas made from gluten-free cauliflower crust, these restaurants are offering flavors far more complex than plain cheese.

This creamy vegan lentil curry is packed with protein and ready in just 30 minutes, meaning it's a great weeknight meal ...

Many recipes for Indian curries such as tikka masala and butter chicken call for copious amounts of butter, yogurt and cream to give them a rich, satisfying texture. For a lighter vegetarian interpret ...

Citrusy, with hints of ginger, this Southeast Asian staple imparts nuanced flavor to curries, teas, and creamy desserts.

The easiest way to eat vegan isn’t by chaining yourself to the “health aisle” at your local grocery store or committing to a ...

Though the term curry can seem to refer to one main type of recipe, Thai and Indian curries have distinct ingredients and ...

This year’s 17-day event will see more than 470 restaurants from around town participating, from award-winning institutions ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Pav bhaji is a one-pot flavorful Indian curry made with vegetables and spices, served with soft bread rolls. Loaded with veggies and flavor, it’s perfect for a fun dinner or a party. Get the Pav Bhaji ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...

Despite the positive growth of the Indian energy sector, there is a pressing need for ... India’s abundance of agriculture residue presents itself as the perfect ingredient for a green fuel landscape; ...