In our age of carefully constructed “authenticity,” Lapp Valley Farm Creamery & Cafe stands out for being genuinely, unpretentiously itself – a working farm that happens to serve some of the most ...

Walnut Creek Cheese is another must-visit destination, offering not just cheese but a full market of Amish country specialties. Their bulk food section is a wonderland of ingredients, from colorful ...

The process of making cheese curds starts with cultures and fresh milk, typically pasteurized cow's milk, that is slowly ...

Not all Wisconsin cheese curds are created equal. Some lack flavor and squeak, while others offer the perfect bite every ...

When summer hits, America eats, and what we’re eating says a lot about where we’re from. A new nationwide survey from Mixbook ...

If you’ve ever been to a fair, a carnival, or a great pub, you know the magic of deep-fried cheese curds. That irresistible ...

There’s just one day left until Wisconsin Valley Fair kicks off. Wausau’s Breakfast Optimist Club is preparing to sell ...

Cheese curds may be less familiar to some of us than cottage cheese, but these two dairy products are actually more similar than you'd think.

Thursday Cheese Curds: Packers finally have a truly elite safety once again Story by Photo by Sean M. Haffey/Getty Images Evan "Tex" Western ...

I had never eaten here before. Although the price for a boat of cheese curds was a bit steep for my liking — $17 for the non-”loaded” curds — the portion size was nothing to laugh at.

‘I know my way around a curd’: How Wisconsin native Kat Turner fared on Episode 2 of ‘Top Chef’ Season 22 ...

Cheese Curds Region: Wisconsin You can count on the Dairy State to come up with new and exciting ways to enjoy cheese. You may be familiar with the squeaky, fresh cheese curds that top poutine ...