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Your plastic cutting board is releasing microplastics that can get into food. Does that mean you should ditch it?
The cleanliness of cutting boards is a long-debated food safety issue, given that both wood and plastic — the most common cutting board materials — can easily harbor bacteria. New research ...
Schisandra & Bergamot on MSN19h
DIY Wooden Cutting Board Polish with Coconut Oil
Give your cutting board the care it deserves with this easy DIY cutting board oil recipe! Using just three organic ...
Why you should make the switch from a plastic chopping board
What are the pros and cons of using wooden or plastic chopping boards? Should you use something else entirely? We get into ...
AOL1mon
Replacing your plastic cutting board and utensils with wood? Here's how to properly care for and clean your kitchen staples.
Lately, however, there have been growing concerns about microplastics flaking off our cutting boards and into our food. Is it time to start swapping them out for wooden chopping boards and utensils?