If you want to recreate Filipino fruit salad, you'll need to make sure to have these two classic canned goods waiting in your ...

There's no shortage of canned fruit options at the grocery store, but which are actually worth a purchase? Let's take a look ...

If you're cracking open that can of fruit -- especially if it's canned in heavy syrup -- you may want to rinse the fruit off ...

Sometimes. Canned vegetables usually have added salt, and some canned fruit in packed sugary syrup. Choose canned veggies labeled low sodium, and buy fruit that's packed in water or its own juice.

When fresh fruit is in short supply for desserts, Warren Elwin takes on a can-do attitude. This tropical sorbet is made with canned mango and apricots. However, there is plenty of room for ...

Canned foods with a higher acid content, like tomatoes or fruit, are best for 12 to 18 months on the shelf, while other foods should do well for 2 to 5 years. After this time, the foods shouldn't ...

Use fresh fruit in summer but really no one's going to say no to a tart made with well-drained, canned apricots on a winter's day.