Ina Garten often shares many insightful cooking secrets. This one sees two unlikely ingredients greatly improving the taste ...

This juicy, flavorful bison burger emphasizes the tender meat by pairing it with bold toppings: crunchy onion straws and ...

If you have Christmas leftovers, use them in this recipe and skip some ... Once your bubble and squeak and stuffing patties are ready, it's time to smash your burger patties.

Liberato recommends cooking burgers on a flat top for even cooking and creating a beautiful crust for a crispy exterior. Best ...

James Martin once worked in one of the oldest diners in America, so he's well-placed to judge what makes the ultimate burger recipe ... your palms to form a patty. Place the patties on a plate ...

A hamburger is a popular meal made by placing a grilled ground beef patty inside a bun. The origins of the hamburger are hotly debated, with conflicting claims made by Wisconsin; Hamburg ...

It's not just another burger, it's one with a South Indian twist. The crusted patty is made from fried pieces of rice idli and smeared with a tangy chutney. Heat oil and fry idlis till golden brown.

He shared a few pertinent tips for creating the best patty possible, plus recipes including two side dishes to pair with his decadent burger. STK Steakhouse chef Robert Liberato's breakfast Wagyu ...