Baking chocolate is one of the easiest substitutes for cocoa powder in a pinch, but does the reverse hold true — can you ...

You have to admit, we've all drooled over the chocolate cake from the film Matilda. Well this decadent, moist and fudgy ...

Here’s what to know when swapping in dairy-free alternatives like soy milk, oat milk, or almond milk in baked goods like ...

Though its name may make you think of the European country, German chocolate cake has more to do with the American South than ...

On this episode of Dinner SOS, Shilpa and Jesse are back with this month’s installment of BA Bake Club featuring the most ...

Here’s everything to know when baking with nondairy milks. For the most successful results, swap in unsweetened and unflavored ... soy milk or pea milk is best for replicating dairy milk.

With a click, a pastry chef or aspiring home baker can buy dainty Turkish pistachios in the shell, caramel-coated pis tachios ...

Though we commonly include sugar when preparing meals and sweetening our food and drinks, a variety of healthy sugar ...

Jason Smith, the celebrity chef who won the Food Network's "Holiday Baking Championship" in 2016 and now serves as a judge on "Best Baker in ... always will be a plain chocolate chip cookie ...

"It’s warm and comforting in winter and special enough for a festive feast," says the 'Great British Baking Show' judge ... panettone and croissant—get the best results,” says Leith, who ...