To see whether dried versus fresh bread, or long-soak versus quick, really matters, I tested three popular French toast ...

The praline topping adds a delightful crunch and sweet, nutty flavor that elevates it beyond ordinary French toast. Best of ...

It all depends on how you like your French toast. French toast is a classic breakfast dish and for good reason. It's made by ...

I’ve since made French toast many times for my own kids, trying new approaches, hacks, and techniques to improve upon the ...

French toast doesn't have to be plain and boring when you make it at home. Here are 13 expert-verified ways you can upgrade ...

As an experiment, he tried it as pain perdu, or what Americans know as French toast, which traditionally would call for crusty French bread ... list of America’s best restaurants.

Slightly stale bread is perfect for French toast. It soaks up the eggy custard without falling apart or turning to mush. Whisk together eggs, milk, a splash of vanilla, and a pinch of cinnamon.

Depending how absorbent the bread is, you may find you have enough eggy mixture left to make another sandwich. Serve hot, with a dollop of ketchup if you like. These are best eaten fresh ...

While it can be tricky even with the best kitchen knives ... that'll guarantee identical bread slices. So, whether you're prepping large batches of French toast or grilled cheese sandwiches ...