1. Rub the chicken thighs with salt and pepper, and fry in a preheated frying pan in vegetable oil until golden brown. Set aside. 2. In the same pan, fry the diced potatoes together with the onion, ...

These pan-fried chicken thighs are wonderfully crisp and juicy. Brining them first adds moisture to the dark meat and infuses ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

Salmon experts at the Wild Alaskan company recommend keeping your salmon’s skin on, remembering that your fish keeps cooking ...

Make the apple cider glaze. Simmer apple cider, smashed garlic cloves, a sprig of fresh rosemary, and Dijon mustard until ...

Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, ...

The savory canned soups add the trendy French onion flavor to the casserole and create the liquid that cooks the rice in the ...

Chef Johnny Vee gathers cozy comfort-food recipes from three of his favorite Santa Fe chefs — and adds one of his own, all of ...

Get the Recipe: Salsa Chicken in Slow Cooker Chicken and Asparagus Bake. Photo credit ... It’s an easy, satisfying dinner that doesn’t skimp on taste. Bacon-Wrapped Chicken Thighs. Photo credit: ...