In a large heavy-bottomed pot with a lid, heat a few tablespoons of neutral oil (like canola or grapeseed) over medium heat.

Furikake is a Japanese seasoning blend made with crumbled nori (dried seaweed), sesame seeds, salt, and often, sugar and MSG.

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Brenda Elizondo is an audience engagement fellow at the Los Angeles Times. She was previously a video content creator and ...