Planning your next trip abroad? Learn about key strategies and experiences through the adventures of students and faculty in the Ag Boilers Abroad series. With over 400 programs in 60 countries on six ...

WEST LAFAYETTE, Ind. — Purdue University and the U.S. Food and Drug Administration have embarked on a multiyear study of salmonella prevalence and persistence focused on the cantaloupe-growing region ...

WEST LAFAYETTE, Ind. — Corn crops have a voracious appetite for nitrogen. Purdue University scientists are investigating whether mulching Kura clover, a perennial legume, can provide sufficient ...

Josie Burbrink is a senior in animal sciences who has been a member of the livestock and dairy judging teams during her time at Purdue. Burbrink is from Columbus, Indiana, and she grew up on a small ...

Two Purdue Animal Sciences undergraduate students won the Moonshot category and Best Pitch Award in the semiannual Moonshot Pitch Challenge. Kelly Siddeeq and Shikha Adhikari were awarded $2,000 for ...

Stephany Bautista and Sydney Territo took first and second place respectively after presenting their research at the Ohio Valley Entomological Associate's annual meeting. They gave oral presentations ...

“The Voyager Scholarship has 100 scholars every year, this year being only the third cohort,” explains Neuman. “It’s a two-year program, providing last dollar financial aid to cover any final ...

Students from Purdue Forestry and Natural Resources took their classroom knowledge to the field for summer internships and paid positions across the country, gaining valuable experience, hands-on ...

In the midst of harvest-season, National Farmer's Day recognizes the hard work of the men, women and families who put food on our shelves and tables every day. This year, we're celebrating students in ...