When it comes to smoking meats, two types of grills are at the forefront of every debate: kamado and pellet grills. Each ...

Barbecue season is here, and these grills will make sure you enjoy the best food during your indoor and outdoor adventures. James has been writing about technology for years but has loved it since the ...

The Ninja Woodfire pizza oven is on sale today at Walmart and it's an excellent way to get your hands on a ...

After several rounds of testing, we found the Big Green Egg and Kamado Joe worthy competitors. Here are the results of our ...

If you’ve been considering a new pellet grill, our experts have done the research and testing to help you find the best one for you. Pellet grills are one of the most popular -- and best -- ways ...

Tabletop smokers are larger and more powerful, making them ideal for commercial use or larger gatherings. Another important factor to consider is the type of wood chips used in the smoker.

No smoker, no problem. We spoke to an expert about how to infuse meat with a bold, smoky flavor using a gas grill, a special ...

Duluth's first wood-fired Korean BBQ restaurant — has opened at 3616 Satellite Blvd. Fire & Seoul brings together the bold ...

1. Soak 3 cups of wood chips in water for a minimum of one hour for a minimum of 1 hour in water. 2. Lay all ribs out onto sheet trays or butcher paper to season. With a shaker, evenly shake the rib ...

From English-style kitchens and arches to range alcoves and woven mesh cabinet fronts, check out the top 10 list from the ...