About Kundru ki Sabzi Recipe: Kundru is a green vegetable also called tendli, tindora or ivy gourd. It is a great source of soluble fiber and is also rich in Vitamin A and C. Heat the oil in a kadahi, ...

Tendli Bhaat is a comforting one-pot meal that's a favourite in Maharashtra. Made with rice, ivy gourd (tendli), and a mix of spices. Image Credit: Getty It's a simple dish that's also great for ...