You can and should make corn on the cob in the air fryer. Here's why air fried corn is so delicious (and the best way to cook ...

Corn on the cob is usually served with butter, salt, and pepper but we've raised the bar with our herb and Parmesan butter ...

In a small bowl, combine margarine with lime peel, lime juice, and chili seasoning. Mix until all the juice has been incorporated into the margarine. Cover and allow to stand for at least 30 minutes.

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Impress your guests with this quick and easy method for cooking corn on the cob on the BBQ, the perfect summer side dish. Hot weather means one thing – a barbecue. You deserve to celebrate ...

As the temperature increases, the chances of heat strokes also go up. It is time to consume some foods that can help to bring down the body temperatures ...