Once Halloween is over and twinkle lights start popping up around town, it can only mean one thing -- it's officially cookie season! Late fall and winter holidays provide the perfect excuse to ...

After 17 years, the original outpost of Milk Bar — the freewheeling bakery responsible for now-ubiquitous pastry trends across the country like compost cookies and cakes with unfrosted sides ...

Heat the oven to 375°f. Arrange the chilled dough a minimum of 4 inches apart on parchment- or silpat-lined sheet pans. Bake ...

Caribou Coffee, the premium coffeehouse known for its signature handcrafted beverages and creating day-making experiences, is teaming up with Milk Bar, the celebrated dessert company founded by ...

Milk Bar and Daisies collaborate on a unique croissant that will be available starting this week.

The Bake Sale Croissant will launch at 7 a.m. on Thursday, May 7, to help celebrate Chicago’s first Milk Bar, which opened in February. The croissant is filled with chocolate chip cookies ...