Bright, flavorful, and ready in minutes, this lemon garlic shrimp pasta is the perfect easy meal for any season. With juicy ...

In this recipe, we paired spirulina pasta with shrimp and a delicate touch of lemon, creating a fresh, flavorful dish perfect for any occasion. Follow the step-by-step procedure to prepare a ...

While water is heating up and pasta is cooking, place garlic and oil in a shallow baking dish – bake for 5 minutes, or till garlic is lightly colored. Add the shrimp, 2 tablespoons of the ...

When it comes to meals that feel like home, Rachael Ray has built an empire on delivering just that—often in an hour or less.

"On the nose, the wine is an explosion of stone fruits and white flowers, but the palate presents an acidity that can stand up to the brightness of the lemon in the shrimp scampi.” What can you ...

white wine and butter that goes well with pasta or crusty bread. Bobbi Lin for The New York Times Using plenty of lemon is the secret to this tangy, creamy shrimp salad. David Malosh for The New ...

Set aside. Cut vegetables. Heat grill and grilling tray. Place vegetables and shrimp in a large bowl. Add about 1/3 of the vinaigrette to the bowl (about 3 tablespoons) and toss. Spread ...