News

In a glass case in Viet Hua’s generously adorned bakery section, alongside egg tarts and assorted steamed buns, you’ll find ...
Is there anything as satisfying as a warm doughnut? Crisp on the outside, chewy on the inside, and deep-fat-fried to boot. Sweet, crunchy, and fatty, it’s no wonder doughnuts are Homer Simpson’s ...
Drummond demonstrated how to make her four berry chimichangas on an episode of The Pioneer Woman dedicated to easy desserts. “I love desserts,” she said. “We are going to make four quick and easy ...
An iconic New York City bakery is raising the dessert bar by dropping its famous cheesecake into a deep fryer. Junior's Restaurant and Bakery said it will start serving up deep-fried slices of its ...
$2 Tuesday at the Indiana State Fair—the perfect time to find the best sweet treats for those who crave some sugar or, in this case, deep-fried batter. 1. Deep-fried cookie dough Don’t listen to what ...
"I'm appalled!" shudders dietitian Jamie Gates Galeana. "I can't imagine why anyone would want to do that." Well, plenty of people are -- despite the fact that battering and frying the all-American ...
While haggis will forever be Scotland's national dish, the deep-fried Mars Bar has arguably become an unofficial alternative. In 1992, a Stonehaven chip shop near Aberdeen became the talk of the town ...
While haggis will forever be Scotland's national dish, the deep-fried Mars Bar has arguably become an unofficial alternative. The trend began in 1992 when a chip shop in Stonehaven, near Aberdeen, ...