While the potatoes are cooking, cut the cod loins in half ... it will make approximately 12 fishcakes. Chill the fish cakes in the fridge for 10–15 minutes to firm up. In a non-stick frying ...

Add 2 tablespoons of the fish cooking juice, then add the flaked cod and stir in the crabmeat. Add the parsley and hot pepper sauce and stir until combined. Season to taste. Shape the mixture into ...

Try a modern twist on latkes with Cod and Potato cakes with Horseradish Aioli. Here at How Was Your Day?, we want to bring a fresh perspective to your Passover meals. We’ll be sharing several modern ...

Fish dishes are light, flavorful, and packed with nutrients, making them a great addition to any meal. Whether you’re looking ...

Gone are the days when fish was just another meat alternative. Now, it’s the hero of a dish in its own right. Not only ...

Modeled after Hunan-style steamed fish, this fiery ... Serve this black cod recipe with some quinoa.

The diversification and evolution of Boston’s population has allowed it to become a city with an eclectic mix of food from ...

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries.

Throwing a dinner party — anything from a pot of chili to a multi-course feast — is a great way to build social connections, ...

From appetizers to desert, these offerings will add a touch of tableside theatricality to your holiday get-togethers.

When planning your Portugal itinerary, consider Lisbon your hub, but don’t stay just in the city. With incredible sightseeing ...

Although Jeremy Clarkson bemoans giving up his favourite foods to start a heart-healthy diet, there are ways to make this ...