Hey everyone, Jason Griffith here! As the days get shorter and the air turns crisp, my kitchen shifts to warm, comforting, and deeply flavorful dishes that celebrate the bounty of autumn. And today, I ...

Here's an easy brown butter sage sauce for pasta. Make this with butternut squash pasta for a exciting fall meal.

Brown Butter Pasta with Butternut Squash, Walnuts, and Sage. This simple pasta recipe has everything we'd want in the perfect fall pasta — butternut squash, walnuts, sage, and freshly grated nutmeg.

The first time I tasted a winter squash, naturally it was butternut. I was at a restaurant, and the menu item that intimidated me least was a ravioli filled with butternut squash and goat cheese.

Preheat oven to 350 degrees F. Grease a standard-size loaf pan with nonstick cooking spray. In a large bowl, mix the pumpkin, butternut squash, oil, applesauce, eggs, water, sugars and pumpkin pie ...

1. Preheat oven to 400 degrees Fahrenheit. Spray a baking sheet and an 8- by 8-inch baking pan with nonstick spray. 2. Evenly lay squash on the baking sheet.

Though winter squashes like butternut, acorn and my favorite, kabocha, are around in grocery stores most any time of the year, I can’t seem to bring myself to eat them until after the first time ...