Step back in time and relish the comforting goodness of Corned Beef Casserole, a classic vintage recipe that never goes out of style. This dish combines corned beef, condensed cream of chicken soup, ...

Corned beef on rye. Well, you may want to press pause on adding that last item to the list of indelible food pairings. While traditionalists would likely call the thought of using any other bread for ...

A huge part of St. Patrick's Day is the food that is enjoyed on the day. Corned beef, cabbage and Irish soda bread are all festive dishes to enjoy on the day.

Celebrate St. Patrick's Day with these recipes, from corned beef to colcannon. There's even a frittata that pairs well with Irish soda bread.

There are many ways to serve corned beef on St. Patrick's Day and afterward. There is the classic pair of corned beef and cabbage, but you can also use it in a sandwich or in a hash.

Once the corned beef has cooked a total of 8 hours in the slow cooker, it should be nice and tender and ready to plate. Place the meat on the chopping board and slice the beef against the grain.

Serve corned beef bread with rolls or sliced bread (Photo by Cynthia Nelson) I’ve been accustomed to having corned beef one way – fried (sauteed) on its own with lots of onions, or with potatoes.

The Bread Basket appeared on Live In The D to talk about the different things they serve with their homemade corned beef.

Most of the corned beef, Winkler said, makes its way into Bread Basket's famous sandwiches. He's been serving metro Detroit with corned beef and other sandwiches now for 57 years.

Traditionally, a Reuben consists of salty, cured corned beef topped with sauerkraut, mild Swiss, and the real MVP, Russian dressing, all sandwiched together on rye bread.