Bratislava’s culinary scene is set for a new chapter as Medusa, Slovakia’s largest gastronomic group, unveils its most ambitious project to date. On March 1, the group will open DOCK7, a €3 million ...
Naftali Fürst will never forget his first view of the Auschwitz-Birkenau concentration camp, on Nov. 3, 1944. He was 12 years old. SS soldiers threw open the doors of the ...