If you’ve ever had a piece of subpar pound cake, you know how depressing it can be. What should be sweet and soft is nothing more than a heavy, dry piece of bread masquerading as cake. But a good ...

All it takes is a butter knife to turn this simple loaf cake into a sensational swirled dessert. Marcy Goldman is a professionally trained baker who runs the recipe website BetterBaking.com, founded ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

Fill the house with the sweet aroma of freshly baked pound cake this Mother's Day. Moist and buttery, The Culinary Institute of America's marble pound cake evokes more than a hint of old-fashioned ...

This recipe originally appeared on The Nosher. Two defining characteristics of Israeli culture are hospitality and spontaneity. Put those together and you end up with a lot of guests that just pop by ...

HYDE PARK, N.Y. — Fill the house with the sweet aroma of freshly baked pound cake this Mother's Day. Moist and buttery, The Culinary Institute of America's marble pound cake evokes more than a hint of ...

Old fashioned blueberry and lemon pound cake from scratch! This easy sour cream blueberry and lemon pound cake recipe is ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...