Combine 100 grams of tamarind pulp and 500 ml of water in a saucepan, bring to a boil, then reduce heat and simmer for 15 ...

This dessert ... Mexican chocolate fudge. Coconut cream – Whipped cream will always be delicious with fudge. Coconut chips – For added texture. You can also experiment with other vegan ...

From hearty stews to indulgent desserts, each dish offers a delicious ... Dig into a bowl of Vegan Mexican Rice, a flavorful dish that’s perfect for plant-based eaters craving a taste of the ...