At Heritage Restaurant & Caviar Bar in Chicago, this burger is made with heritage wood grilled steak burger, duck confit rillette, bone marrow butter, duck egg, and the option to add 15 grams of ...

This year we're bringing back our list of 100 Favorite Dishes. Have a suggestion for a dish you'd like us to try? Leave it in the comments section or email [email protected]. 74.

The luxurious dish is a Beverly Hills original What: Scallop, stuffed with black truffle, tempura-battered and fried, sliced in half, then topped with caviar and yuzu salt.

Best dish you’d never order: Anchovy Sundae ($16) from Lao Table. Surprisingly delicious. Best poke bowl: Find it at Winston’s Cafe and Bakery ($32). It’s pricey but a very generous serving.

Bestia 2121 7th Pl Los Angeles, CA 90021 (213) 514-5724 www.bestia.com When it comes to truffles, Bestia, might be DTLA's best kept secret. Executive Chef Ori Menashe's traditional Cavatelli alla ...

One of Kalt’s winning dishes was a scallop ravioli with homemade scallop jerky, black truffle and vermouth butter. The dish is available for $16. 9360 Wilshire Boulevard, Beverly Hills, (310 ...

It's the time of year when white truffles, the jewels of Italy’s gastronomic crown, decorate plates at restaurants around the globe. They're one of the most expensive foods in the world — a ...

Sotto, 9575 W. Pico Boulevard, Los Angeles (310) 277-0210, www.sottorestaurant.com. The menu is $55 per person, and any truffles $50 per person per dish.

Those interested can also request to add four grams of black truffles to any dish for an additional cost. Cavatina 1200 Alta Loma Road West Hollywood, CA 90069 (310) 358-3759 www.cavatinala.com ...