There's just something about a skillet full of warm, seasoned veggies that feels like home. This Spinach & Sweet Potato Hash ...

Cook the bacon on a sheet pan in the oven at 375 degrees until crisp, drain on paper towels. Chop coarsely and set aside. Heat 1 Tbsp coconut oil over medium-high heat, add chopped sweet potatoes ...

Add the bacon bits and bagel seasoning and stir to combine. Pour the egg mixture into the sweet potato cups, filling about two-thirds up. Reduce the oven temperature to 375 degrees.

While the cups are baking, heat a skillet over medium heat. Put the bacon in the pan and cook until crisp, 7 to 8 minutes. Transfer the bacon to a paper towel-lined plate to drain and cool.

Add the diced potatoes to the caramelized bacon-onion mixture, then add the syrup and the butter, stirring to combine. Cook for 1 to 2 minutes, stirring gently, until the potatoes are tender.

When I think of comfort food, my mind immediately drifts to my favorite sweet potato and kale hash with fried eggs. This dish is more than just a meal; it’s a warm embrace on a chilly morning, a ...

Sweet potato and Brussels sprouts hash gets a bacon blast By MELISSA D’ARABIAN Associated Press Oct 24, 2017 Oct 24, 2017 0 ...

Toss sweet potatoes with a little oil and salt and pepper. roast in an oven at 350 degrees for 15-20 minutes until tender. Set aside to cool. In a large sauce pan, heat bacon fat over medium-low ...

2-3 cloves garlic, minced 3 cups sweet potatoes, peeled and cut into small pieces about ½-inch wide by ¼-inch thick 1 bunch scallions, sliced thin on a bias ¼ cup Italian parsley, roughly chopped ...

No-waste Sweet Potato Hash Ingredients: 2 whole sweet potatoes, skin on 1/3 cup olive oil 1 medium onion, diced 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic salt Other seasonings of your ...