Whether you’re trying to stave off an afternoon slump or simply need something to hold you over until your next meal, these ...

Choosing whole-food snacks like edamame may improve gut health and support weight management. We are a nation of snackers: ...

The global soy protein market grew from $8.31 billion in 2022 to $9.15 billion in 2023 at a compound annual growth rate (CAGR) of 10.1%. The Russia-Ukraine war disrupted the chances of global ...

Meet the 16 best protein bars of 2024 you'll actually want to eat. We spoke to a handful of dietitians and nutrition experts to answer some FAQs, too.

An egg contains between 6 and 7 grams (g) of protein. However, if you follow a plant-based diet or simply want to eat more ...

Tofu and tempeh, both soy-based proteins, offer unique health advantages. Tofu is light and versatile, promoting heart health ...

The global textured vegetable protein (TVP) market is poised for significant growth, with a valuation expected to reach USD 2 ...

Soya protein can give artificial "beef" made of lab-grown cow cells the feel of meat Lab-grown “beef” is being made by culturing cow muscle cells within a spongy scaffold of soya bean protein ...

"Soy protein alleviates symptoms of fatty liver disease, study suggests." ScienceDaily. ScienceDaily, 22 April 2012. <www.sciencedaily.com / releases / 2012 / 04 / 120422162417.htm>.

US soy processor Central Soya reported that a study carried out by researchers at the University of Massachusetts shows that consumption of Alpha protein, a new soy protein ingredient, significantly ...